Gina's Blog
ANOTHER LUNAR NEW YEAR TREASURE!
Posted on: Wed, 30 Jan 2008 09:40:00 +0000
To usher in The Year Of The Rat is truly oriental style. So I decided to share this recipe with the concoction of lotus root and black raisin. My mother (a typical Cantonese) will definitely make lotus root soup for our reunion dinnerbecause to her lotus ...
BAKER'S ONE RECOMMENDATION
Posted on: Wed, 23 Jan 2008 13:37:00 +0000
Our new year goodies promotion started last week in the household department of Metrojaya Midvalley and as you walk in you will probably smell vanilla essence in the air, our Retail Instructor is demonstrating the new year goodies such as pineapple tarts ...
Bao! Bao! Bao! - Queen of bao recipes collection
Posted on: Mon, 07 Jan 2008 13:55:00 +0000
Bao, bao, bao..... oh boy ever since I committed myself in conducting a dian xin class, it's nightmare! All my very, very old recipes don't seem to work, what happen? After testing for more than 2 weeks it's just don't seem to be the bao I use to make ...
HAVE A CHEESE CAKE FOR 2008
Posted on: Wed, 02 Jan 2008 16:08:00 +0000
Go ahead and try out this recipe, it is easy to make and taste em... even my family vouch for it!BAKED CHOCO BISCUIT CHEESE CAKE BASE INGRE A: 120 gm oreo biscuit (net weigh) B: 60 gm unsalted butter (melted) 1/2 tbsp honey 1) Process A until fine add ...
From passion to profession - Caught in the 'pirate ship'
Posted on: Fri, 21 Dec 2007 14:57:00 +0000
Chef Chung called (in mandarin) " Gina, Saturday you got 1 hr (6 to 7pm) to demonstrate your premixes and your famous MAGIMIX okay? got many many people about 300 - 500 pax) coming to the launching of my new cake decoration book, must come, must come ...
From passion to profession
Posted on: Mon, 03 Dec 2007 15:54:00 +0000
Yes, it the passion for baking/cooking that leads me to this interesting profession. Being a instructor for the pass 15 years or more I have been meeting with lots of interesting enthusiast. We shared our experiences in this field and has improvised most ...
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Welcome to Gina's Secret Recipe
Welcome to Gina's Secret Recipe. Featuring easy to make mouth watering e-book recipes for homemade meal, cakes, yeast bread and cookies.
TESTIMONIAL
Her charsiu recipe for making baos is surprisingly simple and PRETTY GOOD!!!! Of course, since it was chicken char siu, there was no basis for comparison with the other artery clogging stuff we've been eating at places like FSF, but even on its own, the marinade made the meat most delicious, and call it whatever you want, it's great.